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Title: Fudge ( Sugar Free Chocolate )
Categories: Candy
Yield: 4 Servings

16ozCream cheese, softened
2ozUnsweetened chocolate,
  Melted and cooled
24 Packets aspartame sweetner
  (equivalent to 1/2 cup
  Sugar)
1tsVanilla extract
1/2cChopped pecans

In a small mixing bowl, beat the cream cheese, chocolate, sweetner and vanilla until smooth. Stir in pecans. Pour into an 8 inch square baking pan lined with foil. Cover and refrigerate overnight. Cut into 16 squares. Serve chilled. Yield: 16 servings

Diabetic Exchanges: one servings equals 3 fat; also 147 calories, 84 mg sodium, 31 mg cholesterol, 5 gm carbohydrate, 3 gm protein, 14 gm fat.

Taste of Home Dec/Jan '94

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